A busy quick service restaurant in New Zealand is looking for a reliable Fast Food Cook to join their kitchen team. CC Recruitment Limited is seeking a hardworking individual who can prepare menu items to standard, operate kitchen equipment safely, and maintain a clean, organised workstation during busy shifts. If you have at least one year of cooking experience in a commercial kitchen, a high school diploma, and a willingness to work a rotating roster including evenings and weekends, this full time position offers an excellent hourly rate of NZD 25.00 to NZD 30.00, depending on your experience. You will not just follow recipes; you will take pride in every burger, portion of fries, and side you plate, knowing that your work directly contributes to a great customer experience. The employer values consistency, food safety, and the ability to work well under pressure.
Company Overview
The principal is a well established hospitality business operating a high volume fast food outlet in New Zealand. They are known for their commitment to quality ingredients, efficient service, and a supportive kitchen culture. The employer is willing to sponsor the right candidate for an Accredited Employer Work Visa, and full training on New Zealand food safety standards will be provided. The principal has partnered with Bison Management Corporation, a DMW licensed Philippine recruitment agency that has been deploying Filipino workers for over 40 years, to handle the hiring process. Bison Management Corporation is based in Makati City and has a strong track record in the hospitality and food service sectors. They do not charge illegal placement fees and will assist with visa processing, medical examinations, and pre departure orientation. Beware of illegal recruiters.
Key Responsibilities
- Prepare and cook menu items such as burgers, fried chicken, wings, fries, onion rings, sauces, and sides according to company recipes and portion control standards
- Operate grills, fryers, and other kitchen equipment safely and efficiently, following all manufacturer guidelines and safety protocols
- Prepare ingredients in advance including chopping vegetables, portioning meats, and making sauces to ensure smooth service during peak hours
- Maintain food safety and hygiene standards, including regular temperature checks of chillers and freezers, and proper labeling of prepared items
- Clean food preparation areas, cooking surfaces, and utensils thoroughly, including deep cleaning fryers and grills on a rotating schedule
- Monitor stock levels, rotate products on a first in, first out basis, and report shortages or quality concerns to the manager
- Assist with receiving and storing deliveries, checking temperatures and condition of incoming food items
Qualifications
A high school diploma is required. You need at least one year of relevant cooking experience in a commercial kitchen, fast food outlet, cafe, or restaurant environment. A relevant NZQF Level 3 qualification or equivalent is preferred but not essential. A good understanding of food safety and hygiene practices is required. You must be able to work in a fast paced environment and handle pressure during busy periods. Physical fitness is essential for standing for long periods, bending, and lifting up to ten kilograms. Good communication skills in English are needed for working with team members. Willingness to work a rotating roster including evenings, weekends, and public holidays is required. Filipino citizens aged twenty to forty years old with a valid passport are encouraged to apply. A willingness to undergo a pre employment drug test and police check is required.
Benefits and Perks
This full time position pays an hourly wage of NZD 25.00 to NZD 30.00 depending on your experience, which is the current market rate for a fast food cook in New Zealand. Based on a guaranteed minimum of thirty hours per week, your monthly earnings will range from NZD 3,250 to NZD 3,900. Most cooks work thirty five to forty hours per week, which increases monthly earnings to approximately NZD 3,800 to NZD 4,800. Overtime is available at time and a half rates. The employer provides on the job training on New Zealand food safety standards and equipment operation. Uniform is provided. The agency assists with visa processing, DMW documentation, medical examinations, and pre departure orientation. There are opportunities for contract renewal and career progression to senior cook or supervisor roles.
How to Apply
To apply for this Fast Food Cook position, visit the Bison Management Corporation office at BMH Centre, 3963 Yague Street, Barangay Sta. Cruz, Makati City, Metro Manila. Walk in applicants are welcome. Bring your updated resume, employment certificates, valid passport copy, PSA birth certificate, NBI clearance, and recent ID photos. Complete your DMW E registration and PEOS certificate online before visiting. Positions are limited and the team is looking to fill this role promptly. Submit your application at your earliest convenience.
